APPEARANCE

Green skin characteristic of olives variety

TASTE

Bitter but rounded, giving rise to an almost unripe taste with a fine touch of lemon and oregano

SMELL

Characteristic of Chalkidiki Green olive variety

TEXTURE

Smooth skin, dense meaty flesh

PAIRING

Enjoy them from the pouch, with your drink or on your salads.

GAEA Green Chalkidiki Greek Olives are pitted and marinated for several days with extra virgin olive oil, oregano, garlic, coriander, and lemon peel to offer delicious olives for snacking and entertaining. Liquid free, preservative free and with reduced salt. In a recyclable pouch that keeps the olives fresh and full of authentic Greek flavours.