Easter

Black eyed beans Gaea Greek Salad
Black eyed beans Gaea Greek Salad
Black eyed Peas are a staple for Sarakostí, the Greek fasting/lenting period that starts on Clean Monday (Greek Shrove Tuesday), these peas are the epitome of why a Vegan diet is just as nutritious as a carnivore one! If you want to follow the Greek Lent period to cleanse your... Read more
Greek Easter soup Magiritsa
Greek Easter soup Magiritsa
This is the traditional soup we eat in Greece after 40+ days of lenting (fasting), it is traditionally eaten on Holy Saturday night after the resurrection that is at 12am, in most cases the priest chants "Jesus has resurrected" and within 5 mins almost everyone has vanished, in a careful... Read more
Gaea Greek Taramasalata spread
Gaea Greek Taramasalata spread
Who hasn't had that dusty pink coloured Greek dip called taramasalata? This is a Greek's best friend during the Sarakostí period (Lent). It's not easy to give up meat, fish and dairy in one go! Unless you have taramasalata and bread! So here is our favourite Taramasalata recipe creamy, smooth... Read more